Tzatziki by Thessaliki Gi
“Greek dip made with fresh yogurt, cucumber, and garlic”
Tzatziki from Thessaliki Gi is a traditional Greek dip made with strained yogurt, fresh cucumber, and garlic, staying true to the classic recipe everyone loves. Produced in Marathea, Karditsa, using ingredients sourced from Greek farmers, it maintains its genuine quality without unnecessary additives or preservatives. Thessalikí Gi Tzatziki brings the authentic taste of Greece straight to your table. Perfect with grilled meats, potatoes, sandwiches, pita, and any Mediterranean dish.
Store refrigerated at +2°C to +6°C.
After opening, keep refrigerated and consume within 4 days.
Do not freeze the product.
| Nutrient | Amount |
|---|---|
| Energy | 635.97 kJ / 152 kcal |
| Fat | 13 g |
| of which saturated | 3.9 g |
| Carbohydrates | 3.8 g |
| of which sugars | 1.2 g |
| Dietary fiber | 1.7 g |
| Protein | 3.9 g |
| Salt | 1.7 g |
Available in professional packaging:
• 2 kg
• 3 kg
Suitable for food-service businesses, hotels, catering, and retail points across Greece.
